baking

Malva Pudding

Malva Pudding

I first saw a recipe for malva pudding in a fashion magazine roughly 10-12 years ago at this point. The article was based around a viewing party hosted by an actress in her apartment with friends. There were fancy drinks, cute little bites, and this malva pudding. As I tested the recipe, it learned the …

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Baked French Toast

Baked French Toast

I love baked french toast and this is my favorite french toast recipe! Please note, if you forget to prepare this the night before don’t worry! If you let it sit in the fridge for 30-60 minutes the morning you make it you’ll still get that bread-pudding-like deliciousness. Looking for more breakfast ideas? Try my …

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Morning Glory Muffins

Morning Glory Muffins

These are a little different than traditional morning glory muffins, as I chose to use craisins rather than raisins and apple juice instead of orange juice. I initially wrote this recipe because I had a jar of wheat germ that I didn’t want to throw away… in the end, I had an easy batch of …

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Mega Chocolate Cookies

Mega Chocolate Cookies

For these mega chocolate chip cookies, use 2 cups of any variety of chocolate chips you desire. I split the 2 cups between dark and white chocolates since the base dough contains semisweet chocolate. To melt the chocolate for this recipe I used a small cereal bowl and melted the chocolate at 10-20 second intervals …

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No Knead Bread

No Knead Bread

My kitchen runs chilly in the winter, so I had a pretty hard time proofing my dough for this no-knead bread. After about 2 hours nothing was happening, so I wound up using my toaster oven. After I toasted up some rolls for breakfast sandwiches I let the oven temperature come down so the plastic …

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